http://culinaryphysics.blogspot.com/2018/02/cilantro-taste-why-coriander-tastes-like-metal-soap.html
Hi guys. Today I want to tell you about coriander which is called cilantro in America.
-contents-
1. Nutrient
2. What is coriander
3. How it works for a body
4. Recommendation
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1. Nutrients
100g/ 33kcal (% based on 2000kcal diet)
Total fat 0g (0%)
Total carbohydrate 5.6g (1.2%)
-Dietary fiber 1.2g
Protein 4.6g
Calcium 46mg
Phosphorus 26mg
Iron 21.4mg
Potassium 299mg
Sodium 5mg
Vitamin A 589ug (0.589mg)
Vitamin B1 30ug
B2 210ug
Niacin (B3) 1.2mg
B6 150ug
Folic acid (B9) 62ug
Vitamin C 2mg
Vitamin K 310ug
Quercetin 3mg
(http://phenol-explorer.eu/contents/graph?compound_id=291&experimental_method_group_id=1&food_id=790&unit_type=weight)
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2. What is coriander
Coriander has the longest history among herbs.
Coriander used to be grown up in Greece, and old Egyptian and Roman used it.
The coriander has a strong flavor, so someone really likes, some do not.
The coriander has low-calories but amazing nutrients.
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3. How it works for a body
- Good work for blood vessel - Vitamin B can remove homocysteine which makes
thrombosis in a blood vessel.
- Quercetin - Natural oxidation inhibitor. Good effect on the aging of the skin, and cancer.
- Natural anti-biotic
- Plenty of minerals - In these small leaves, there are calcium, phosphorus, iron, potassium,
and sodium.
- Remove smells of food
what calcium does: https://chefslaboratory.blogspot.com/2019/07/calcium-version-1-1-modified-on-9th-july.html
Phosphorus: https://chefslaboratory.blogspot.com/2019/08/phosphorus-version-1-1-modified-on-9th.html
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4. Recommendation
Actually, you can eat as much as you want, but coriander also has mineral.
If you have it too much, you might worry about too much mineral.
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